Luxury F&B Manager: Banquets, Events & Guest Experience

The Abbey Inn & Spa; City of Peekskill (NY); On-site; USD 70,000 - 100,000; Full time

Job summary

The Abbey Inn & Spa in Peekskill, NY seeks a seasoned Food and Beverage Manager to lead Apropos Restaurant, bar and banquet programs, and special events.

You will drive guest satisfaction and employee engagement through hands-on leadership, training, service excellence, and strict financial stewardship, ensuring all outlets reflect our warm, refined hospitality and Meyers Jabara Hotels' values.

Qualifications

• 3–5 years of F&B leadership experience in hotels or upscale dining.
• Strong understanding of front-of-house service standards.
• Proven skills in team training, coaching, and guest recovery.
• Excellent communication and organizational skills.
• Ability to work flexible hours, including weekends and holidays.

Responsibilities

• Oversee daily operations of F&B outlets including Apropos Restaurant, bar and lounge, room service, banquets, and special events.
• Ensure luxury service standards are consistently executed across all outlets.
• Collaborate with culinary leadership to coordinate menu rollouts, promotions, and seasonal offerings.
• Manage banquet event orders (BEOs) and successful execution of corporate, social, and wedding events.
• Maintain high standards of cleanliness, organization, presentation, and efficiency.

Skills

F&B leadership

Front‑of‑house service

Team training

Guest recovery

Communication

Organization

Job description

The Abbey Inn & Spa in Peekskill, NY seeks a seasoned Food and Beverage Manager to lead Apropos Restaurant, bar and banquet programs, and special events.

You will drive guest satisfaction and employee engagement through hands-on leadership, training, service excellence, and strict financial stewardship, ensuring all outlets reflect our warm, refined hospitality and Meyers Jabara Hotels' values.