Luxury Banquet Bartender for VIP Events

Fairmont Hotels & Resorts; New Orleans (LA); On-site; USD 20,664,000 - 35,818,000; Full time

Job summary

Fairmont Hotels & Resorts is seeking a seasoned bartender for our luxury New Orleans venue. You will provide expert beverage service at banquets and catered events, ensuring guest satisfaction and compliance with Louisiana alcohol rules.

Join a high-volume, luxury team with a focus on exceptional service, wine and cocktail knowledge, and meticulous attention to detail in every service moment.

Qualifications

• Previous bartending experience required; banquet, catering, hotel, or luxury hospitality experience preferred.
• Strong knowledge of cocktails, wine, beer, spirits, and beverage preparation techniques.
• Excellent guest service and interpersonal communication skills.
• Ability to work efficiently in a fast-paced, high-volume banquet environment.
• Professional appearance and demeanor required.
• Ability to work flexible schedules including evenings, weekends, holidays, and extended shifts as operationally required.
• Must be legally authorized to work in the United States.
• Must possess or be able to obtain a valid Louisiana RV Server Permit.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages in accordance with hotel standards, recipes, and event specifications.
• Provide professional, friendly, and attentive service to guests during banquet and catered events.
• Verify guest age identification and serve alcohol responsibly in accordance with Louisiana alcohol service laws and hotel policies.
• Set up, stock, maintain, and break down banquet bars and beverage stations before, during, and after events.
• Maintain cleanliness, organization, and sanitation standards at all bar and beverage service areas.
• Monitor guest alcohol consumption and address service concerns professionally and responsibly.
• Accurately process beverage transactions and maintain proper cash handling procedures when applicable.
• Ensure bar inventory, garnishes, glassware, and supplies are properly stocked throughout events.
• Collaborate with Banquet, Culinary, and Event teams to ensure smooth and timely service execution.
• Follow all food safety, sanitation, and responsible alcohol service procedures.
• Maintain knowledge of cocktails, wines, spirits, beer selections, and banquet beverage offerings.
• Assist with special events, VIP functions, weddings, and large-scale banquet operations as assigned.

Skills

Bartending

Customer service

Wine knowledge

Cash handling

Food safety

Multitasking

Tools

POS systems

Job description

Fairmont Hotels & Resorts is seeking a seasoned bartender for our luxury New Orleans venue. You will provide expert beverage service at banquets and catered events, ensuring guest satisfaction and compliance with Louisiana alcohol rules.

Join a high-volume, luxury team with a focus on exceptional service, wine and cocktail knowledge, and meticulous attention to detail in every service moment.