Lux Food Runner - Robatayaki Dining Experience (Hawaii)

Fairmont Hotels & Resorts; Hawaii; On-site; USD 3,044,000 - 4,133,000; Full time

Benefits offered by this job

Medical benefits starting at $16.98

Employee dining facility

Discounted hotel dining

Travel program discounts

Job summary

Fairmont Orchid on Hawai‘i Island is seeking friendly hospitality professionals for the Binchotan Bar & Grille team. Guests experience a blend of Hawai‘i and Japanese culinary traditions in a luxury setting, with a focus on attentive, personalized service and impeccable dining experiences.

Hourly rate is $26.12 USD, with comprehensive benefits and a commitment to a welcoming aloha spirit. Join a team delivering world-class hospitality in an iconic resort environment.

Qualifications

• Good reading, writing and oral proficiency in English language.
• Ability to work cohesively and collaboratively as part of a team.
• Ability to focus attention on guest needs and remain calm and courteous.

Responsibilities

• Provide unique dining experiences through warm, personal service in a luxury environment.
• Ensure a positive first impression through cleanliness, setup and ambiance control.
• Deliver guest food orders to tables and ensure correct items are served.
• Maintain knowledge of F&B services, preparations and hotel offerings.
• Assist servers with garnishing and presentation of menu items.
• Maintain cleanliness and stock of service areas and chinaware.

Skills

English proficiency

Teamwork

Customer service

Job description

Fairmont Orchid on Hawai‘i Island is seeking friendly hospitality professionals for the Binchotan Bar & Grille team. Guests experience a blend of Hawai‘i and Japanese culinary traditions in a luxury setting, with a focus on attentive, personalized service and impeccable dining experiences.

Hourly rate is $26.12 USD, with comprehensive benefits and a commitment to a welcoming aloha spirit. Join a team delivering world-class hospitality in an iconic resort environment.