Lux Breakfast Attendant – Elevate Guest Mornings in Vegas

Highgate; Las Vegas (NV); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Short-term disability

Long-term disability

401(k) with employer matching

Paid holidays

Paid vacation

Paid sick leave

Employee assistance program (EAP)

Tuition reimbursement

Jury duty leave

Personal leave

Medical leave

Military leave

Job summary

Highgate Hotels in Las Vegas is hiring a Breakfast Attendant for The Springhill Suites Las Vegas. The role focuses on friendly, efficient breakfast service in a busy hotel setting, ensuring guests start their day well.

Responsibilities include greeting guests, maintaining the breakfast area, assisting with beverage and food service, and handling opening/closing tasks. A Food Handlers card is required and a varied schedule may include evenings, nights, weekends and holidays.

Qualifications

• High School diploma or equivalent.
• Willing to work varied schedule including evenings, nights, weekends and holidays.
• Must be able to obtain a Food Handlers card.
• Excellent guest service and communication skills.

Responsibilities

• Greet and seat guests promptly.
• Maintain cleanliness and appearance of dining area.
• Assist with beverage and food service duties as needed.
• Perform opening and closing procedures and side work.
• Process cashiering and closing checks.
• Answer questions about hotel and local area.
• Produce high quality drinks including coffee, tea and cocktails.

Skills

Attention to detail

Guest service

Communication

Flexibility

Education

High School diploma or equivalent

Job description

Highgate Hotels in Las Vegas is hiring a Breakfast Attendant for The Springhill Suites Las Vegas. The role focuses on friendly, efficient breakfast service in a busy hotel setting, ensuring guests start their day well.

Responsibilities include greeting guests, maintaining the breakfast area, assisting with beverage and food service, and handling opening/closing tasks. A Food Handlers card is required and a varied schedule may include evenings, nights, weekends and holidays.