Lux Banquet Setup Attendant

J W Marriott; Las Vegas (NV); On-site; USD 28,000 - 36,000; Full time

Job summary

JW Marriott Las Vegas is seeking a Banquet House Attendant to help set up and break down banquet rooms, arrange tables and chairs, and maintain luxury presentation standards. The role emphasizes strong guest service, teamwork, and adherence to safety policies within a fast-paced event environment.

Responsibilities include assisting banquet servers, restocking supplies, and ensuring equipment is handled safely. Evening, weekend, and holiday availability are required to meet event schedules.

Qualifications

• High school diploma or equivalent required.
• Experience in banquet or event setup preferred.
• Fluent English communication required; strong guest service.
• Ability to lift up to 50 lbs and work in a fast-paced luxury environment.

Responsibilities

• Set up banquet rooms according to event specifications (tables, chairs, linens, décor).
• Ensure banquet spaces are immaculate and meet luxury presentation standards.
• Maintain cleanliness and organization of storage areas and banquet equipment.
• Assist in replenishing supplies and ensuring inventory levels.
• Support banquet servers and captains during events by clearing tables and resetting as needed.
• Break down and reset rooms promptly after events for efficient turnover.
• Handle equipment and furnishings with care to prevent damage.
• Comply with safety, sanitation, and property policies.
• Perform additional duties as assigned by management.

Skills

Banquet setup

English communication

Attention to detail

Time management

Team player

Lifting 50 lbs

Guest service

Luxury service standards

Education

High school diploma or equivalent

Job description

JW Marriott Las Vegas is seeking a Banquet House Attendant to help set up and break down banquet rooms, arrange tables and chairs, and maintain luxury presentation standards. The role emphasizes strong guest service, teamwork, and adherence to safety policies within a fast-paced event environment.

Responsibilities include assisting banquet servers, restocking supplies, and ensuring equipment is handled safely. Evening, weekend, and holiday availability are required to meet event schedules.