Lunch Cook - Flexible Hours, Weekly Pay, Growth

Delaware North; Boston (MA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Health, dental, and vision insurance

401(k) with company match

Paid vacation days and holidays

Paid parental bonding leave

Tuition and/or professional certfici**

Employee assistance program

Job summary

Delaware North’s Patina Group is hiring a Cook in Boston, MA to join Momosan Ramen by Morimoto. You’ll prepare dishes per recipes, operate kitchen equipment, and work with a team to ensure quality and timely guest service. All shifts include days and evenings in a fast-paced environment.

Full-time or part-time opportunities exist with competitive pay and a benefits package. No diploma required, training provided, and opportunities for growth within a global hospitality leader.

Qualifications

• Ability to read and understand recipes and food abbreviations.
• Capable of working in a fast-paced environment with a high level of attention to detail.
• Ability to work as a team player, following procedures and taking directions.
• Basic math skills, with the ability to calculate and follow recipe measurements.
• No experience or diploma required.

Responsibilities

• Follow supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
• Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
• Work cooperatively with team members and management
• Follow supervisor's assignments for opening and closing procedures

Skills

Reading recipes

Team player

Attention to detail

Basic math

Job description

Delaware North’s Patina Group is hiring a Cook in Boston, MA to join Momosan Ramen by Morimoto. You’ll prepare dishes per recipes, operate kitchen equipment, and work with a team to ensure quality and timely guest service. All shifts include days and evenings in a fast-paced environment.

Full-time or part-time opportunities exist with competitive pay and a benefits package. No diploma required, training provided, and opportunities for growth within a global hospitality leader.