Line & Prep Cook — Flexible Hours, Benefits, Banquets

Troon; New Bern (NC); Hybrid; USD 19,000 - 25,000; Full time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Paid time off

Job summary

Harbour Pointe Golf Club, part of Troon, in New Bern, NC, seeks a full-time Line/Prep Cook to learn, contribute, and grow in a fast-paced hospitality setting. Compensation is $16.00 hourly.

The role involves maintaining production standards, expediting orders, sanitation, and assisting with training and banquet functions. Flexible hours, tired shifts, and Serv Safe certification preferred.

Qualifications

• Must have flexible hours including mornings, evenings, weekends and holidays.
• Serv Safe Certification is preferred.

Responsibilities

• Learns and maintains standards in food production and quality.
• Expedites orders in a timely manner.
• Practices excellent operational sanitation.
• Executes scheduled banquet functions.
• Maintains a professional relationship with fellow associates.
• Helps reduce loss/waste.
• Communicates equipment repair needs with chef.
• Actively participates in training efforts.
• Incorporates safe work practices in job performance.
• Checks and dates all deliveries received and report any variances to chef in charge.
• Verifies that all coolers are at the proper temperatures and are cleaned daily.
• Processes inventory requisition and receive supplies as necessary for quality production.
• Prepares the proper amount of food according to production or forecast sheets and production plans.
• Prepares items in accordance with established recipes for a consistent product.

Skills

Serv Safe Certified

Job description

Harbour Pointe Golf Club, part of Troon, in New Bern, NC, seeks a full-time Line/Prep Cook to learn, contribute, and grow in a fast-paced hospitality setting. Compensation is $16.00 hourly.

The role involves maintaining production standards, expediting orders, sanitation, and assisting with training and banquet functions. Flexible hours, tired shifts, and Serv Safe certification preferred.