Line Cook – Upscale Resort Kitchen (DailyPay)

Hei Hotels Inc.; Orlando (FL); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical and Dental insurance

Vision insurance

Vacation, Sick & Holiday

401(k) with matching

Hotel room discounts

DailyPay earnings access

Job summary

HEI Hotels and Resorts in Orlando is seeking a Kitchen Associate to prepare food of consistent quality and assist in various kitchen functions. You will follow recipe cards, manage prep, and ensure proper handling of perishables while maintaining productivity and food safety standards.

The role requires physical stamina, ability to lift up to 100 lbs, and clear communication with servers and supervisors. Join a welcoming team with a focus on guest satisfaction and career growth.

Qualifications

• Hotel experience preferred.
• Ability to lift up to 100 lbs on a continuous schedule.
• Effective verbal and written communication skills.
• Ability to adapt communication style to different audiences.

Responsibilities

• Prepare food of consistent quality following recipes and standards.
• Start prep items in advance and manage portions to avoid over-prepping.
• Rotate and store perishables per HEI standards.
• Check pars for shift use and plan line setup.
• Keep buffet stocked and manage out-of-stock items.

Skills

Food preparation

Hand dexterity

Communication skills

Job description

HEI Hotels and Resorts in Orlando is seeking a Kitchen Associate to prepare food of consistent quality and assist in various kitchen functions. You will follow recipe cards, manage prep, and ensure proper handling of perishables while maintaining productivity and food safety standards.

The role requires physical stamina, ability to lift up to 100 lbs, and clear communication with servers and supervisors. Join a welcoming team with a focus on guest satisfaction and career growth.