Line Cook (Upscale / Fine Dining)

The Post Oak; Town Center (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Training & development

Employee discounts on dining, retail,宿

Flexible schedules

Paid time off

Advancement opportunities

Volunteer opportunities

Diversity & inclusion culture

Job summary

The Post Oak in Texas is seeking a Line Cook for our upscale dining venues. You will join a motivated kitchen team, preparing high-quality dishes and contributing to an exceptional guest experience.

Ideal candidates have 1+ year experience in upscale or fine dining, thrive in a fast-paced setting, and share a passion for great food and fun. This tipped-position environment emphasizes teamwork and culinary excellence.

Qualifications

• Be Friendly, Accommodating, Inclusive and Respectful (Be FAIR).
• Team Player with a guest-first attitude.
• 1+ year upscale / fine dining Line Cook experience.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Responsibilities

• Prepare and plate upscale dishes with attention to detail.
• Maintain high standards of food quality, safety, and cleanliness.
• Collaborate with teammates to ensure timely service during peak hours.

Skills

Be Friendly

Guest-first attitude

Team player

Upscale/fine dining experience

Fast-paced environment

Job description

Overview

JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine diningLine Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com EOE

Tipped Position

This position does not earn tips