Line Cook (Upscale / Fine Dining)

Morton's The Steakhouse; Louisville (KY); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Paid time off or sick leave

Opportunities for advancement

Job summary

An upscale dining establishment in Louisville, Kentucky seeks a skilled Line Cook to join their team. This position focuses on delivering excellent dining experiences in a positive environment, with structured training and advancement opportunities. Candidates should have at least one year of experience in fine dining and a passion for culinary excellence. The role includes flexible scheduling and generous employee benefits, ensuring a supportive workplace where diversity is valued.

Qualifications

• 1+ year experience in upscale/fine dining as a Line Cook.
• Passion for food and a fun work environment.
• Ability to adapt to a fast-paced kitchen.

Responsibilities

• Deliver exceptional dining experiences to guests.
• Work collaboratively with kitchen staff to ensure efficiency.
• Maintain cleanliness and organization of kitchen stations.

Skills

Team Player

Guest first attitude

Ability to work in a fast-paced environment

Job description

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview

JOIN A WINNING TEAM!

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine dining Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Tipped Position

This position does not earn tips.