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Landry's is seeking a Line Cook for an upscale dining venue like Morton's The Steakhouse in a fast-paced kitchen. You will contribute to high-quality dish execution, maintain station cleanliness, and support teamwork in a guest-focused environment.
We value a 1+ year background in fine dining, a passion for great food, and the ability to thrive under pressure while delivering exceptional guest experiences.
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Learn more about Landry's by visiting our website at www.landrysinc.com
EOE
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