Line Cook (Upscale / Fine Dining)

Morton's The Steakhouse; San Francisco (CA); On-site; USD 100,000 - 125,000; Full time

Job summary

A prestigious dining establishment is seeking a Line Cook to join their team in San Francisco. This role not only offers the chance to showcase culinary skills in a fast-paced environment but also opens doors to structured growth and a positive work atmosphere. Ideal candidates are passionate about food and enjoy a guest-focused approach, with benefits including flexible schedules and employee discounts.

Benefits

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Multiple benefit plans

Paid time off

Community volunteer opportunities

Qualifications

• 1+ year upscale/fine dining Line Cook experience required.
• Aspire to be Friendly, Accommodating, Inclusive, and Respectful.
• Enjoyment for great food and fun essential.

Responsibilities

• Deliver excellent guest experiences and food quality.
• Work effectively as part of a fine dining team.

Skills

Team Player

Fast-paced environment adaptability

Guest first attitude

Culinary passion

Job description

Join to apply for the Line Cook (Upscale / Fine Dining) role at Morton's The Steakhouse

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Join to apply for the Line Cook (Upscale / Fine Dining) role at Morton's The Steakhouse

Line Cook (Upscale / Fine Dining)

This isn’t just your next job - it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview

JOIN A WINNING TEAM!

Line Cook (Upscale / Fine Dining)

This isn’t just your next job - it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued
  
  

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine dining Line Cook experience
• Have a passion for great food and great fun
• Enjoy working in fast-paced environment
  
  

"Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction record"

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Posted Salary Range

USD $22.00 - USD $25.00 /Hr.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Other

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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