Line Cook (Upscale / Fine Dining)

The Post Oak; San Francisco (CA); On-site; USD 100,000 - 125,000; Full time

Job summary

Join a leading fine dining establishment as a Line Cook where you'll prepare exquisite dishes and be part of a talented team. Enjoy structured training and development programs, flexible schedules, and a positive work environment. Ideal for culinary professionals with a passion for great food.

Benefits

Unparalleled training and development programs

Generous employee discounts on dining, retail, amusements, and hotels

Flexible schedules

Multiple benefit plans to suit your needs

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Respectful work environment valuing diversity

Qualifications

• 1+ year upscale / fine dining Line Cook experience.
• Passion for great food and great fun.
• Aspire to 'Be FAIR' ideals: Friendly, Accommodating, Inclusive and Respectful.

Responsibilities

• Prepare and cook high-quality dishes in an upscale dining environment.
• Collaborate with team members to ensure excellent guest experiences.
• Adhere to health and safety regulations in all food preparation.

Skills

Customer Service

Team Player

Fast-paced Environment

Attention to Detail

Job description

Overview

JOIN A WINNING TEAM!

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine diningLine Cook experience
• Have a passion for great food and great fun
• Enjoy working in fast-paced environment

"Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction record"

Learn more about Landry’s by visiting our website at www.landrysinc.comEOE

Posted Salary Range

USD $19.50 - USD $25.00 /Hr.