Line Cook: Team-Driven, Flavor-Focused, Fast-Paced Kitchen

Bodega-Taqueria-Y-Tequila; Miami (FL); On-site; USD 20,664,000 - 30,307,000; Full time

Job summary

Bodega Taqueria Y Tequila in Miami, FL is seeking a dedicated team member to support daily kitchen operations and customer service in a fast-paced environment.

The role requires effective communication, basic math skills, and a commitment to food safety and quality. Applicants should be able to work evenings, weekends, and holidays as needed, with a strong emphasis on teamwork and reliability.

Qualifications

• High school diploma or equivalent required.
• Experience in customer service or food service preferred.
• Strong math and cash handling skills.
• Excellent communication and interpersonal skills.
• Ability to multitask in a fast-paced environment.

Responsibilities

• Prepare food items for customers using a quality, predetermined method in a timely and consistent manner.
• Set up station with required items to service the restaurant.
• Maintain cleanliness and sanitation Standards in all kitchen areas.
• Coordinate with kitchen staff and team members for smooth service.
• Oversee safety and food-handling practices and report issues to supervisors.

Skills

Teamwork

Communication

Cash handling

Food safety

Education

High school diploma or equivalent

Job description

Bodega Taqueria Y Tequila in Miami, FL is seeking a dedicated team member to support daily kitchen operations and customer service in a fast-paced environment.

The role requires effective communication, basic math skills, and a commitment to food safety and quality. Applicants should be able to work evenings, weekends, and holidays as needed, with a strong emphasis on teamwork and reliability.