Line Cook: Stable Hours, Path to Lead Cook

Highland Springs by Erickson Senior Living; Naples, Northern (FL, KY); Hybrid; USD 29,000 - 32,000; Full time

Benefits offered by this job

PTO

Volunteer hours

Medical, dental, vision

401k with match

Job summary

Siena Lakes by Erickson Senior Living in North Naples, FL, is seeking a Line Cook to prepare and cook menu items with proper techniques and food safety standards. If you love cooking, teamwork, and a schedule that respects work-life balance, this is a kitchen where your time is valued.

You will work alongside fellow cooks and culinary leadership to deliver consistent quality and presentation, while opportunities to grow into lead cook or management roles are encouraged.

Qualifications

• At least 1 year of cook-to-order experience.
• Ability to work some weekends and holidays.
• Able to lift up to 50 pounds and work in varying temperatures.

Responsibilities

• Prepare and cook menu items using proper techniques, recipes, and food safety standards.
• Execute cook-to-order meals with consistent quality, portioning, and presentation.
• Maintain a clean, organized, and sanitary workstation.
• Work side by side with fellow cooks, sous chefs, and culinary leadership during service.
• Contribute to a dining experience that keeps residents coming back.

Skills

Cook-to-order experience

Teamwork

Food safety

Job description

Siena Lakes by Erickson Senior Living in North Naples, FL, is seeking a Line Cook to prepare and cook menu items with proper techniques and food safety standards. If you love cooking, teamwork, and a schedule that respects work-life balance, this is a kitchen where your time is valued.

You will work alongside fellow cooks and culinary leadership to deliver consistent quality and presentation, while opportunities to grow into lead cook or management roles are encouraged.