Line Cook: Scratch Kitchen Pro in Fast-Paced Service

BakeChop Co

DeLand (FL)

On-site

USD 17,000 - 25,000

Part time

14 days+

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Job summary

Hunters & Gatherers in Downtown DeLand, FL is seeking an experienced line cook to join our scratch kitchen. This role focuses on quality ingredients, creative cuisine, and exceptional dining experiences. You’ll thrive in a fast-paced professional kitchen and contribute across stations.

We value teamwork, reliability, and a genuine passion for cooking. This is a part-time position with mornings, nights, and weekends required, offering competitive pay based on experience.

Qualifications

  • Extensive professional cooking experience required.
  • Strong knowledge of cooking techniques, food preparation, and proper execution.
  • Experience at multiple stations in a full service restaurant.
  • Team player who communicates well and supports fellow cooks.
  • Ability to stay organized, focused, and efficient during high volume service.
  • Excellent attention to detail, plate presentation, and consistency.
  • Strong understanding of food safety and kitchen procedures.
  • Dependable, punctual, and able to take direction and feedback.
  • Positive attitude, strong work ethic, and passion for cooking.

Responsibilities

  • Execute menu items to established recipes and presentation standards.
  • Complete daily prep and maintain stocked, organized stations.
  • Work efficiently through busy lunch and dinner services.
  • Maintain food quality, proper portioning, and consistency.
  • Assist with daily cleaning, opening, and closing duties.
  • Collaborate with the chef and kitchen team for smooth service.
  • Support weekly specials, seasonal changes, and private events.

Skills

Extensive cooking experience
Knowledge of cooking techniques
Multi-station experience
Team player
Attention to detail
Food safety & sanitation
Punctual & dependable
Positive attitude

Job description

Hunters & Gatherers in Downtown DeLand, FL is seeking an experienced line cook to join our scratch kitchen. This role focuses on quality ingredients, creative cuisine, and exceptional dining experiences. You’ll thrive in a fast-paced professional kitchen and contribute across stations.

We value teamwork, reliability, and a genuine passion for cooking. This is a part-time position with mornings, nights, and weekends required, offering competitive pay based on experience.

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