Line Cook Pro: Fast-Paced Kitchen, Growth & Perks

Hyatt; Chapel Hill (NC); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Free room nights

Medical insurance

401K with company match

Paid vacation

Tuition reimbursement

Employee discounts

Job summary

Hyatt Hotels Corporation is seeking a line cook with hotel kitchen experience to join our culinary team. The role emphasizes strong communication and solid cooking skills within a fast-paced hotel kitchen.

Candidates should have a culinary degree or related hotel experience and be able to work at a single kitchen station. We value reliability, the ability to stand for long periods, and a flexible schedule including weekends and holidays.

Qualifications

• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Flexible schedule, based on business levels (weekends & holidays)

Responsibilities

• Prepare basic cooking tasks for a single kitchen station.
• Maintain clean and organized workstation.
• Support culinary team to deliver quality meals in a timely manner.

Skills

Line cook experience

Culinary skills

Communication

Education

Culinary degree

Job description

Hyatt Hotels Corporation is seeking a line cook with hotel kitchen experience to join our culinary team. The role emphasizes strong communication and solid cooking skills within a fast-paced hotel kitchen.

Candidates should have a culinary degree or related hotel experience and be able to work at a single kitchen station. We value reliability, the ability to stand for long periods, and a flexible schedule including weekends and holidays.