Line Cook & Prep Cook — Fast-Paced Kitchen, Tips Included

FEAST AT 316; Camas (WA); On-site; USD 11,000 - 17,000; Full time

Job summary

FEAST AT 316 in Camas, WA is seeking a Line Cook/Prep Cook to join our energetic kitchen. You’ll open stations, prep for dinner service, and help during lunch rush while keeping quality high and recipes consistent.

We're looking for at least 1 year of experience, precise recipe following, strong multi-tasking, and clear communication to work as a team and deliver top-notch dishes to our guests, with an hourly wage plus tips.

Qualifications

• At least 1 year of experience in a similar role.
• Ability to follow recipes with precision.
• Strong multi-tasking and organizational skills.
• Excellent communication skills to collaborate with fellow chefs.
• Team-oriented mindset with a commitment to delivering exceptional customer experiences.

Responsibilities

• Opening the kitchen and preparing stations for dinner service.
• Assisting with lunch service as needed.
• Following recipes to ensure consistency and quality in every dish.
• Multi-tasking effectively to manage various kitchen tasks simultaneously.
• Communicating clearly and working as part of a team to deliver the highest quality ingredients and dishes to our customers.

Skills

Line cook experience

Follow recipes

Multi-tasking

Team communication

Job description

FEAST AT 316 in Camas, WA is seeking a Line Cook/Prep Cook to join our energetic kitchen. You’ll open stations, prep for dinner service, and help during lunch rush while keeping quality high and recipes consistent.

We're looking for at least 1 year of experience, precise recipe following, strong multi-tasking, and clear communication to work as a team and deliver top-notch dishes to our guests, with an hourly wage plus tips.