Line Cook/Prep Cook/Dishwasher

Sauk Prairie Area Chamber of Commerce; Wisconsin; Vor Ort; USD 28.000 - 38.000; Vollzeit

Benefits dieser Stelle

Professional growth

Meal discounts

Supportive team

Zusammenfassung

6:8 is seeking a motivated kitchen team member to prepare and cook a variety of menu items, assist in planning, and ensure timely service. You’ll help maintain cleanliness and follow safety protocols in a fast-paced setting.

Join a collaborative culinary team where growth is encouraged, meals are prepared with care, and guests enjoy beautifully plated dishes. Prior kitchen experience is valued, but not required.

Qualifikationen

• Basic cooking and kitchen practices.
• Ability to follow recipes and quality standards.
• Adherence to food safety protocols and proper handling.

Aufgaben

• Prepare and cook a variety of menu items according to recipes and quality standards.
• Assist in menu planning and ensure all food is prepared in a timely manner.
• Maintain cleanliness and organization of the kitchen, including dishwashing duties.
• Follow food safety protocols and proper food handling techniques at all times.
• Collaborate with team members to ensure smooth kitchen operations during service hours.
• Utilize knife skills for precise meal preparation while adhering to safety standards.
• Support catering events by preparing large quantities of food as needed.
• Provide exceptional food service by plating dishes beautifully for presentation.

Kenntnisse

Cooking

Food safety

Teamwork

Time management

Jobbeschreibung

• Prepare and cook a variety of menu items according to recipes and quality standards.
• Assist in menu planning and ensure all food is prepared in a timely manner.
• Maintain cleanliness and organization of the kitchen, including dishwashing duties.
• Follow food safety protocols and proper food handling techniques at all times.
• Collaborate with team members to ensure smooth kitchen operations during service hours.
• Utilize knife skills for precise meal preparation while adhering to safety standards.
• Support catering events by preparing large quantities of food as needed.
• Provide exceptional food service by plating dishes beautifully for presentation.
• Familiarity with cooking techniques and food preparation methods is essential.
• Strong understanding of food safety regulations and practices.

Preferred qualifications

• Previous restaurant or kitchen experience is highly valued but not required.
• Culinary experience with a focus on meal preparation and cooking skills.
• Knowledge of menu planning and catering services is a plus.

Why you’ll love it here

We are dedicated to fostering an environment where our team members can thrive both personally and professionally! Join us for an exciting career in the culinary world where your skills will shine, and your contributions will be recognized.

Our benefits include:

• Opportunities for professional growth and development within the culinary field.
• A supportive team atmosphere that values collaboration and creativity.
• Employee discounts on meals.

About us

6:8 is working to end poverty by inspiring and equipping families and our community to resolve poverty and thrive. We believe no one should live in poverty and if given the right tools and support, financial stability can be achieved. Our service Prioritizes; Relationships, Education, Reciprocity, & Quality.