Line Cook/Prep Cook

Cheddar's Scratch Kitchen; Pinellas Park (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dedicated Line Cook/Prep Cook to join their vibrant kitchen team. This role is crucial for delivering scratch-made dishes that delight guests and uphold the brand's standards. As part of a fun, family-like culture, you will enjoy flexible scheduling and opportunities for career advancement. With a focus on teamwork and a positive attitude, you will help create memorable dining experiences while adhering to safety and sanitation protocols. If you are passionate about cooking and eager to grow, this position offers a fantastic opportunity to thrive in a supportive environment.

Benefits

Flexible Scheduling

Health and Wellness Benefits

Dining Discounts

Career Advancement Opportunities

Qualifications

• Ability to prepare dishes according to recipes and standards.
• Knowledge of safety and sanitation practices.

Responsibilities

• Prepare dishes according to recipes and standards.
• Maintain safety and sanitation in the kitchen.
• Contribute to a welcoming atmosphere for guests.

Skills

Food Preparation

Sanitation Practices

Teamwork

Positive Attitude

Education

High School Diploma

Job description

Join to apply for the Line Cook/Prep Cook role at Cheddar's Scratch Kitchen.

Note: Pay will vary by location. See additional details below.

As a Line Cook/Prep Cook, you are essential to our kitchen team. Your responsibilities include preparing dishes according to our recipes and standards, maintaining safety and sanitation, and contributing to a welcoming atmosphere for our guests.

Working at Cheddar's means:

• Serving scratch-made food at affordable prices.
• Taking pride in your work and our brand.
• Creating a memorable experience for guests.
• Approaching each day with a positive attitude.
• Being part of a fun, family-like culture that values motivation and growth.

Benefits include:

• Competitive weekly salary.
• Flexible scheduling.
• Health and wellness benefits.
• Dining and other discounts.
• Opportunities for career advancement.

Position Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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