Line Cook / Prep Cook

Workstream; Culver City (CA); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Flexible scheduling

On-Demand Pay with Tapcheck

Discount on food and beverages

Job summary

Daily Grill Concepts is hiring experienced, energetic kitchen staff in California. Prepare and plate items with accuracy, follow recipes, and maintain a clean, safe workspace.

You will work to ensure timely service, proper portions, and high-quality presentation while collaborating with HOH/FOH teams. Requirements include 2+ years cooking in a full-service restaurant, open availability (weekends/holidays), 18+ years old, and a Food Handlers card within 30 days.

Qualifications

• Minimum of 2 years cooking in a full-service restaurant.
• Must have open availability including weekends and holidays.
• Must be at least 18 years old.
• Must present a Food Handlers card within 30 days of hire.
• Must be comfortable with repetitive movements such as slicing and dicing food items.
• Must be able to walk, stand, reach, lift, bend, kneel, stoop, and twist for 4–12 hours/day.

Responsibilities

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Focus on correct food portioning, plating, and garnishes
• Maintain a clean workspace, and adhere to all safety protocols to be health department ready
• Follow all kitchen safety protocols including using a cut glove, slicer safety, safe lifting, etc.
• Assist with cleaning and organizing the kitchen and all kitchen equipment
• Helping to unload and organize food delivery orders
• Setting your station up for success, and properly prepping prior to the rush
• Communicating with your kitchen manager regarding par levels and needs
• Maintain a positive, professional teamwork approach with your fellow team members both HOH and FOH

Skills

Open availability

2+ years cooking

Multitasking

Positive attitude

Food Handlers card

Repetitive motions

Physical stamina

Job description

Headquartered in Palm Desert, CA, Daily Grill Concepts is a national restaurant company with 5 restaurants in two states. The Company boasts 2 different, yet complimentary brands, spanning the spectrum from Casual Daily Grill to the hip and trendy Public School Gastro Pubs.

We are looking for experienced, energetic, and hospitality focused team members to join our team!

Job Responsibilities:

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Focus on correct food portioning, plating, and garnishes
• Maintain a clean workspace, and adhere to all safety protocols to be health department ready
• Follow all kitchen safety protocols including using a cut glove, slicer safety, safe lifting, etc.
• Assist with cleaning and organizing the kitchen and all kitchen equipment
• Helping to unload and organize food delivery orders
• Setting your station up for success, and properly prepping prior to the rush
• Communicating with your kitchen manager regarding par levels and needs.
• Maintain a positive, professional teamwork approach with your fellow team members both HOH and FOH

Job Requirements:

• Must have an open availability including weekends and holidays
• Minimum of 2 years cooking in a full-service restaurant
• Strong multi-tasking ability, with the ability to work well under pressure
• Positive and Professional Attitude
• Must be at least 18 years old
• Must present a Food Handlers card within 30 days of hire
• Must be comfortable with repetitive movements such a slicing and dicing food items
• Must be able to walk, stand, reach, lift, bend, kneel, stoop, and twist for 4-12 hours/day
• Must be able to push, pull, or lift items weighing up to 50 pounds.

Benefits include:

• Flexible scheduling
• On-Demand Pay with Tapcheck
• Discount on food and non-alcoholic beverages when dining as a guest or ordering to-go in any of our restaurants

*Training and the opportunity to grow within the company and beyond

*Positive company culture focused on development of our team members

Public School Restaurant + Bar is a fun, school-themed gastropub that features a wide selection of local craft beers, classic drafts and craft cocktails. Public School delivers an extraordinary, delicious art of food & beer.