Busser

Daily Grill; Burbank (CA); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Flexible scheduling

On-Demand Pay with Tapcheck

50 % discount on food and non-alcohol

Training and growth opportunities

Positive company culture

Medical, Dental, Vision benefits for-—

Job summary

Daily Grill Concepts is seeking experienced, energetic, hospitality-focused team members to join our California-based team. We are a national restaurant company with multiple concepts and a commitment to high standards of guest service.

Responsibilities include clearing and setting tables, stocking supplies, maintaining dining room cleanliness, assisting guests, and helping in running food and drinks. Open availability and a positive attitude are essential for success.

Qualifications

• Must have open availability including weekends and holidays.
• Experience preferred.
• Strong multi-tasking ability, with the ability to work well under pressure.
• Positive and Professional Attitude.
• Must be at least 18 years old.
• Must present a Food Handlers card within 30 days of hire.
• Must be comfortable with repetitive movements.
• Must be able to walk, stand, reach, lift, bend, kneel, stoop, and twist for 4-12 hours/day.
• Must be able to push, pull, or lift items weighing up to 50 pounds.

Responsibilities

• Clearing and setting tables.
• Ensuring supplies are stocked at tables.
• Maintain cleanliness and sanitation of the dining area.
• Handling cleaning of the dining area at the close of day.
• Assisting guests as needed.
• Assist in running food and drinks.

Skills

Open Availability

Experience Preferred

Multi-tasking

Positive Attitude

Food Handlers Card

Stamina

Lift 50 lbs

Endurance

Job description

Headquartered in Palm Desert, CA, Daily Grill Concepts is a national restaurant company with 5 restaurants in two states. The Company boasts 2 different, yet complimentary brands, spanning the spectrum from Casual Daily Grill to the hip and trendy Public School Gastro Pubs.

We are looking for experienced, energetic, and hospitality focused team members to join our team!

Job Responsibilities:

• Clearing and setting tables
• Ensuring supplies are stocked at tables
• Maintain cleanliness and sanitation of the dining area
• Handling cleaning of the dining area at the close of day
• Assisting guests as needed
• Assist in running food and drinks

Job Requirements:

• Must have an open availability including weekends and holidays
• Experience preferred
• Strong multi-tasking ability, with the ability to work well under pressure
• Positive and Professional Attitude
• Must be at least 18 years old
• Must present a Food Handlers card within 30 days of hire
• Must be comfortable with repetitive movements
• Must be able to walk, stand, reach, lift, bend, kneel, stoop, and twist for 4-12 hours/day
• Must be able to push, pull, or lift items weighing up to 50 pounds.

Benefits include:

• Flexible scheduling
• On-Demand Pay with Tapcheck
• 50 % discount on food and non-alcoholic beverages when dining as a guest or ordering to-go in any of our restaurants
• Training and the opportunity to grow within the company and beyond
• Positive company culture focused on development of our team members
• Medical, Dental, Vision benefits for qualifying hours

Daily Grill introduces a twist on classic dishes and hand-crafted cocktails. Fresh, flavorful American fare is served in our beautiful restaurants designed to feel like your home away from home. Daily Grill features seasonal menus with locally-sourced ingredients prepared in a scratch kitchen.
Signature favorites like our Chicken Pot Pie and Loaded Mac & Cheese bring back nostalgic memories at the first bite. Creative contemporary dishes like Ahi Tuna Sashimi and Spicy Shrimp & Chicken Pasta add a modern-flare to our wide-ranging menu. Happy Hour can be enjoyed daily. Breakfast and weekend brunch is available at select locations.
Our team members deliver an experience personalized to each guest and strive to exceed their expectations. Since 1989, we've built a loyal following within the local communities we serve. Above all, we remain true to our philosophy, "The only thing we put before our guests is our food." #ThinkDaily