Line Cook/Prep Cook

Ted's Montana Grill; Colorado; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking restaurant that prioritizes quality and freshness in every dish. As a Line Cook/Prep Cook, you'll be part of a dynamic team that values culinary excellence and teamwork. Enjoy competitive wages, flexible schedules, and opportunities for career advancement in a vibrant kitchen environment. With a commitment to quality and the heart of the house, this role is perfect for those passionate about food and service. If you're ready to elevate your culinary career in a supportive and engaging atmosphere, apply today!

Benefits

Competitive wages

Flexible schedules

Medical benefits

Paid sick time

401(k) plan with matching

Career advancement opportunities

Qualifications

• Experience in a full-service restaurant kitchen is preferred.

Responsibilities

• Prepare made-from-scratch food and interact with guests.
• Work in a scratch kitchen with no microwaves.

Skills

Team player

Ability to multitask

Passion for great food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill

About Ted's Montana Grill

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. We’re Premium, Polished, and Professional, but also Cool (known as 3 PC). We live by “The Big Sky Spirit,” which guides our culture and actions.

Position Details

Pay Range: Starting at $16 - $18/hr based on experience.

Highlights: Premium food cooked in a scratch kitchen, with small batch preparation to ensure freshness. Our on-premises butcher shop allows us to hand carve and grind daily for peak freshness and flavor.

Why Work for Ted's?

• Competitive wages
• Flexible schedules
• Medical benefits
• Paid sick time
• 401(k) plan with matching
• Scratch kitchen & no microwaves
• Career advancement opportunities (many managers started as team members)

We value our Heart-of-House team members who prepare made-from-scratch food and interact with guests in display kitchens.

Requirements

• Experience in a full-service restaurant kitchen is preferred
• Team player
• Ability to multitask
• Passion for great food

Physical Requirements

Must be able to:

• Stand during entire shift
• Bend, stoop, reach, push, and lift
• Lift and carry up to 100 lbs. multiple times per shift
• Work in environments with smoke, steam, high temperatures, humidity, and cold

Additional Information

We close on July 4th, Thanksgiving, and Christmas Day to promote family and quality of life.

Ted's Montana Grill is an Equal Opportunity and e-Verify employer.

Job Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Apply today and become part of our team!