Line Cook: Precision & Speed in a Busy Kitchen

Harri; Front Royal (VA); On-site; USD 38,000 - 54,000; Full time

Job summary

TGI Fridays in Front Royal, VA seeks a Cook to prepare a wide variety of foods, ensuring adherence to recipes, plate presentation, and safety standards. The role requires collaborating with service staff and managers to keep the kitchen running smoothly and food quality high.

The ideal candidate will follow proper sanitation procedures, manage multiple tasks in a fast-paced environment, and maintain equipment and inventory to support guest satisfaction.

Qualifications

• Must be able to perform multiple tasks in a high-volume, fast-paced environment.
• Must produce items exactly according to recipe to control food costs.
• Must follow food handling and sanitation procedures to ensure safety.

Responsibilities

• Ensures all prepared food meets standard of excellence and recipe adherence.
• Keeps kitchen clean and stocked; sets up rotation and stations.
• Communicates ticket times and issues with service staff and managers.
• Completes prep work, breaks down and cleans station daily.
• Operates and maintains kitchen equipment; ensures proper product rotation and labeling.

Skills

Multitasking

Food safety basics

Reading orders

Standing/walking

Stamina in hot environment

Job description

TGI Fridays in Front Royal, VA seeks a Cook to prepare a wide variety of foods, ensuring adherence to recipes, plate presentation, and safety standards. The role requires collaborating with service staff and managers to keep the kitchen running smoothly and food quality high.

The ideal candidate will follow proper sanitation procedures, manage multiple tasks in a fast-paced environment, and maintain equipment and inventory to support guest satisfaction.