Line Cook - Precision Prep & Team Kitchen

Oxfordgreens; Oxford (CT); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading culinary establishment in Oxford, Connecticut is seeking a dedicated Line Cook to prepare high-quality food and ensure timely service. The ideal candidate will possess a ServSafe certification and thrive in a team-oriented environment. Responsibilities include maintaining a clean workstation, complying with health standards, and minimizing food waste. Experience as a line cook is preferred, along with a willingness to work weekends and holidays.

Qualifications

• ServSafe Certified.
• 2+ years of experience as line cook preferred.
• Willingness to work weekends and holidays.

Responsibilities

• Prepare and cook menu items according to established recipes.
• Maintain a clean and organized workstation.
• Ensure timely service while collaborating with kitchen staff.

Skills

Food preparation and cooking

Team collaboration

Efficiency under pressure

Sanitation practices

Job description

A leading culinary establishment in Oxford, Connecticut is seeking a dedicated Line Cook to prepare high-quality food and ensure timely service. The ideal candidate will possess a ServSafe certification and thrive in a team-oriented environment. Responsibilities include maintaining a clean workstation, complying with health standards, and minimizing food waste. Experience as a line cook is preferred, along with a willingness to work weekends and holidays.