Line Cook Part Time PM

Atrium Hospitality; Cary (NC); On-site; USD 22,000 - 26,000; Part time

Benefits offered by this job

401(k) plan with company match

Health Coverage — Medical, dental, and

Paid Time Off

DailyPay

Tuition reimbursement

Wellness programs

Job summary

Atrium Hospitality is hiring a Part Time Line Cook for the Cary, NC area. This role involves preparing ingredients and cooking menu items using diverse techniques, while ensuring consistency across restaurant and banquet operations.

You will maintain a clean, well-stocked workstation and follow strict food handling and storage procedures. We seek candidates with an Active Food Handler’s Certification (or ability to obtain one soon after hire), flexible availability including

Qualifications

• Active Food Handler’s Certification (or ability to obtain one shortly after hire).
• Ability to work a flexible schedule including nights, weekends, and holidays.
• Strong organizational skills and ability to work both independently and as part of a team.
• Comfortable standing for long shifts and lifting up to 50 pounds.
• A team-focused, energetic attitude with a drive to exceed expectations.

Responsibilities

• Prepare ingredients and cook menu items using a variety of techniques and equipment
• Recreate dishes with consistency and care across restaurant and banquet operations
• Set up and maintain a clean, well-stocked workstation
• Follow proper food handling, sanitization, and storage procedures
• Help minimize food waste and ensure the quality of all ingredients used

Skills

Active Food Handler’s Certification

Teamwork

Flexibility

Job description

## Line Cook Part Time PMApplylocations: Cary, NCtime type: Part timeposted on: Posted Todayjob requisition id: R49631Hotel :Raleigh Durham Embassy Suites### ### ### ### 201 Harrison Oaks Blvd### ### Cary, NC 27513### ### ### ### Part time### ### Compensation Range : 17.00*Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.*### ### **What’s in it for you?**The **Atrium SPIRIT** is a belief in the power of ***Service****, **Perseverance**, **Inclusion**, **Respect**, **Innovation***, and ***Teamwork*** to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.* **Career Growth & Learning** – 40% of our management hires are internal promotions!* **Invest in Your Future** – 401(k) plan with company match.* **Comprehensive Health Coverage** – Medical, dental, and vision insurance options.* **Paid Time Off & Vacation** – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations* **Perks That Fit Your Life** – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.* **Purpose & Impact** – Make a difference through Atrium’s community service and volunteer programs.### ### **Job Description****What You Will Do:*** Prepare ingredients and cook menu items using a variety of techniques and equipment* Recreate dishes with consistency and care across restaurant and banquet operations* Set up and maintain a clean, well-stocked workstation* Follow proper food handling, sanitization, and storage procedures* Help minimize food waste and ensure the quality of all ingredients used**What We Are Looking For:*** Active Food Handler’s Certification (or ability to obtain one shortly after hire)* Ability to work a flexible schedule including nights, weekends, and holidays* Strong organizational skills and ability to work both independently and as part of a team* Comfortable standing for long shifts and lifting up to 50 pounds* A team-focused, energetic attitude with a drive to exceed expectations**Why Atrium?**Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.