Line Cook – Luxury Resort Kitchen, Fast-Paced Team
Sonoma, LLC
Sonoma (CA)
On-site
USD 20,664 - 27,552
Full time
14 days+
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Benefits offered by this job
Health, dental, and vision insurance
401(k) savings plan
Paid time off
Discounts on hotel stays and dining
Career growth opportunities
Job summary
A luxury resort in Sonoma is seeking skilled Line Cooks to join the culinary team. Responsibilities include preparing and cooking high-quality meals, collaborating with other kitchen staff to ensure exceptional dining experiences, and maintaining safety and cleanliness in the kitchen. Applicants should have culinary training or equivalent experience, strong knowledge of cooking techniques, and the ability to work in a fast-paced environment. Attractive benefits package and opportunities for career growth are also provided.
Qualifications
Minimum 1–2 years in a line cook, prep cook, or similar role.
Strong knowledge of cooking techniques and kitchen operations.
Excellent communication skills and ability to multitask.
Responsibilities
Prepare and cook menu items according to standardized recipes.
Collaborate with kitchen and front-of-house staff for timely meal service.
Maintain a clean and organized workstation.
Skills
Culinary techniques
Food preparation
Teamwork
Attention to detail
Education
Culinary school training or equivalent experience
Job description
A luxury resort in Sonoma is seeking skilled Line Cooks to join the culinary team. Responsibilities include preparing and cooking high-quality meals, collaborating with other kitchen staff to ensure exceptional dining experiences, and maintaining safety and cleanliness in the kitchen. Applicants should have culinary training or equivalent experience, strong knowledge of cooking techniques, and the ability to work in a fast-paced environment. Attractive benefits package and opportunities for career growth are also provided.