Line Cook & Kitchen Leader – Luxury Hotel

Montage Hotels & Resorts

Washington (District of Columbia)

On-site

USD 39,000 - 44,000

Full time

4 days ago
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Benefits offered by this job

Free meals
Free uniforms
Hotel discounts
Healthcare benefits
401k retirement plan

Job summary

Montage Hotels & Resorts is seeking an experienced culinary professional for the Engineering Supervisor role at its Pendry property in Washington, DC. You will coordinate with kitchen staff, supervise and mentor cooks, help develop new menu items, and ensure high culinary standards in a luxury hotel environment.

We value passion for food, guest service excellence, teamwork, and flexibility to work weekends and holidays.

Qualifications

  • Knowledge of culinary techniques and cooking methods.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong attention to detail and accuracy.
  • Ability to work a flexible schedule, including weekends and holidays.
  • Collaborate in a team environment with strong communication.

Responsibilities

  • Coordinate with kitchen staff to ensure timely preparation and execution of food orders.
  • Collaborate with associates to meet production goals and ensure smooth kitchen operations.
  • Assist with training new kitchen associates.
  • Supervise and mentor cooks and kitchen staff, providing guidance and support.
  • Create and innovate new menu items and specials.
  • Prepare hot and cold foods to meet high standards.
  • Maintain knowledge of food products and sanitation standards.

Skills

Culinary skills
Attention to detail
Team collaboration
Flexibility
Guest service

Job description

Montage Hotels & Resorts is seeking an experienced culinary professional for the Engineering Supervisor role at its Pendry property in Washington, DC. You will coordinate with kitchen staff, supervise and mentor cooks, help develop new menu items, and ensure high culinary standards in a luxury hotel environment.

We value passion for food, guest service excellence, teamwork, and flexibility to work weekends and holidays.

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