Line Cook & Kitchen Helper — Fast-Paced, Immediate Start, Tips

Global Origin; New York (NY); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

Tips

Job summary

Global Origin is seeking enthusiastic Line Cook and Kitchen Helper to join our culinary team in New York. You will prepare and cook menu items, set up workstations, and maintain cleanliness while delivering high-quality food in a fast-paced environment.

The role offers full-time hours, competitive hourly pay with tips, and opportunities to grow within a dynamic hospitality setting. Ideal candidates have kitchen experience, knowledge of cooking methods, teamwork, and a commitment to food safety.

Qualifications

• Experience in a kitchen role, preferably line cook or kitchen assistant.
• Basic knowledge of cooking methods and equipment.
• Ability to work in a high-volume, fast-paced environment.
• Commitment to cleanliness and food safety standards.
• Excellent teamwork and communication skills.
• Physical stamina to stand, lift, and perform repetitive tasks.
• Flexibility to work evenings, weekends, and holidays as required.

Responsibilities

• Prepare and cook menu items according to established recipes and quality standards.
• Set up and stock workstations with all necessary ingredients and equipment.
• Assist with food preparation tasks such as chopping, portioning, and mixing.
• Operate kitchen equipment safely and efficiently.
• Wash and sanitize dishes, utensils, pots, and pans.
• Maintain cleanliness and organization of all kitchen areas, including food storage, cooking stations, and floors.
• Assist in receiving, stocking, and organizing deliveries.
• Adhere to all food safety and sanitation regulations.
• Support the culinary team in various tasks as needed to ensure smooth kitchen operations.

Skills

Kitchen experience

Cooking knowledge

Teamwork

Cleanliness

Stamina

Flexibility

Communication

Job description

Global Origin is seeking enthusiastic Line Cook and Kitchen Helper to join our culinary team in New York. You will prepare and cook menu items, set up workstations, and maintain cleanliness while delivering high-quality food in a fast-paced environment.

The role offers full-time hours, competitive hourly pay with tips, and opportunities to grow within a dynamic hospitality setting. Ideal candidates have kitchen experience, knowledge of cooking methods, teamwork, and a commitment to food safety.