Line Cook Kitchen Helper

Edison Pizza Inc; Edison (NJ); Presencial; USD 25.000 - 34.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Employee discounts

Paid time off

Competitive salary

Free food & snacks

Flexible Scheduling

Career Advancement Opportunities

Competitive Compensation

Descripción de la vacante

Edison Pizza Inc. in Edison, NJ is seeking a Line Cook/Kitchen Helper to join our busy restaurant. You will use high-quality ingredients to prepare meals and contribute to a memorable guest experience.

The ideal candidate is experienced, creative, and thrives in a fast-paced kitchen, with a passion for presenting dishes that wow our customers. Experience in a similar role and knowledge of food safety are a plus.

Formación

• Previous experience in a similar role is preferred.
• Advanced knowledge of culinary techniques and recipes.
• Ability to meet the physical demands, including standing for long periods and lifting up to 40 pounds.

Responsabilidades

• Create & cook menu items according to our specifications
• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management

Conocimientos

Culinary skills

Time management

Stamina

Under pressure

Experience preferred

Descripción del empleo

Benefits

• Employee discounts
• Paid time off
• Competitive salary
• Free food & snacks

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Line Cook/ Kitchen Helper to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities

• Create & cook menu items according to our specifications
• Set up the kitchen with necessary tools and equipment
• Prepare food and present it in an appealing manner
• Maintain appropriate levels of inventory and restock when necessary
• Follow all food safety regulations
• Participate in daily kitchen opening and closing procedures
• Performs other duties as assigned by the head chef or management

Qualifications

• Previous experience in a similar role is preferred
• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent time management skills
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds