Line Cook III - Luxury Hotel Kitchen Pro

Accor; Miami Beach (FL); On-site; USD 21,000 - 30,000; Full time

Job summary

Delano Miami Beach is seeking a Line Cook III to join its culinary team. The role involves assisting in preparation, setup, production, and quality control of food items across kitchen stations, ensuring consistency and adherence to recipes and health regulations.

The ideal candidate will help maintain high standards of cleanliness and organization in all areas of the kitchen and work closely with fellow team members to deliver exceptional guest experiences.

Responsibilities

• Prepare food items according to standard recipes and supervisor directions to ensure quality and timely service.
• Assist in setup and breakdown of kitchen stations.
• Transport and handle food products and supplies as needed for production.
• Maintain cleanliness and organization of refrigeration units and workstations in compliance with health regulations.
• Follow food safety, sanitation, and hygiene standards at all times.
• Work as part of a team to support kitchen operations.

Job description

Delano Miami Beach is seeking a Line Cook III to join its culinary team. The role involves assisting in preparation, setup, production, and quality control of food items across kitchen stations, ensuring consistency and adherence to recipes and health regulations.

The ideal candidate will help maintain high standards of cleanliness and organization in all areas of the kitchen and work closely with fellow team members to deliver exceptional guest experiences.