Line Cook I — Wine & Food, Flexible Schedule + $500 Bonus

LaBelle Winery; Amherst (NH); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

401k matching

Short term disability insurance

Paid time off

Referral program

Job summary

LaBelle Winery in Amherst, NH is seeking a Cook I to prepare food in a fast-paced kitchen environment. The role involves preparing salads, pizzas, and desserts while ensuring compliance with food safety and cleanliness standards.

The ideal candidate will be energetic, team-oriented, and possess strong knife skills. Benefits include health insurance and a generous bonus program for new hires.

Qualifications

• Desire to work efficiently and urgently to complete daily tasks.
• Ability to follow basic recipes and product directions.
• Knowledge of kitchen equipment and safe handling procedures.

Responsibilities

• Prepare simple dishes like salads and pizzas.
• Follow prep lists created by Chefs.
• Ensure daily prep tasks are completed before service.
• Maintain food safety and sanitation standards.

Skills

Knife skills

Clear communication

Basic cooking procedures

Team mentality

Job description

LaBelle Winery in Amherst, NH is seeking a Cook I to prepare food in a fast-paced kitchen environment. The role involves preparing salads, pizzas, and desserts while ensuring compliance with food safety and cleanliness standards.

The ideal candidate will be energetic, team-oriented, and possess strong knife skills. Benefits include health insurance and a generous bonus program for new hires.