Line Cook — Hourly + Bonus, Health Benefits & PTO

82 Queen; Charleston (SC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health insurance

Paid time off

401(k)

Dental insurance

Job summary

82 Queen in Charleston, SC is seeking a detail-oriented Line Cook to join the kitchen team. The role focuses on Mise en Place, station setup, precise food preparation, and timely execution of dishes to meet ticket specifications.

You will plate dishes consistently, uphold safety and sanitation guidelines, and participate in closing duties. Hourly pay with potential bonuses supports a hands-on, fast-paced environment.

Responsibilities

• Mise en Place & Station Setup: Stock, organize, and prep your assigned station prior to service.
• Food Preparation: Wash, cut, chop, portion, and mix ingredients according to the restaurant's recipes.
• Cooking & Execution: Cook menu items using methods like grilling, sautéing, frying, roasting, or broiling to exact ticket specifications.
• Plating & Timing: Plate dishes consistently and time orders so that all items finish together.
• Safety & Sanitation: Maintain clean surfaces, track holding temperatures, and follow health, hygiene, and HACCP guidelines.
• Breakdown & Closing: Sanitize equipment, store or label leftovers safely, and complete the kitchen closing checklist.

Job description

82 Queen in Charleston, SC is seeking a detail-oriented Line Cook to join the kitchen team. The role focuses on Mise en Place, station setup, precise food preparation, and timely execution of dishes to meet ticket specifications.

You will plate dishes consistently, uphold safety and sanitation guidelines, and participate in closing duties. Hourly pay with potential bonuses supports a hands-on, fast-paced environment.