Guest-Obsessed Cook | Flexible Schedules & Growth

Ontario Trillium Foundation; Danbury (CT); On-site; USD 31,000 - 42,000; Full time

Benefits offered by this job

Great pay

Flexible Schedules

Growth Opportunities

Job summary

Ontario Trillium Foundation in Danbury, CT is seeking a dedicated Cook to deliver memorable guest experiences through precise food preparation and teamwork.

You will read tickets, prepare ingredients, follow recipes, and portion dishes while maintaining spotless sanitation and a clean workstation in a fast-paced environment. Join a cohesive team that values hospitality and guest satisfaction.

Qualifications

• Food preparation and handling in line with recipes.
• Maintain sanitation and cleanliness of stations and equipment.
• Ability to read tickets and portion accurately.
• Work well in a fast-paced kitchen team.

Responsibilities

• Understand and embody Guest-Obsessed culture to ensure a positive guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques to ensure consistency.
• Read tickets to determine what and when items need to be prepared.
• Clean station floors, counters, and surfaces to keep area sanitized.

Skills

Food preparation

Sanitation

Teamwork

Ticket reading

Job description

Ontario Trillium Foundation in Danbury, CT is seeking a dedicated Cook to deliver memorable guest experiences through precise food preparation and teamwork.

You will read tickets, prepare ingredients, follow recipes, and portion dishes while maintaining spotless sanitation and a clean workstation in a fast-paced environment. Join a cohesive team that values hospitality and guest satisfaction.