Line Cook - Hilton Los Angeles Airport

Hilton Worldwide, Inc.; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in hospitality seeks a skilled Line Cook to join the team at a prominent airport location. This role offers the opportunity to showcase culinary skills in a fast-paced environment, preparing quality hot food items and ensuring exceptional service standards. Ideal candidates will have a passion for hospitality and a commitment to maintaining high food safety standards. Join a team that values teamwork, integrity, and exceptional guest experiences while enjoying comprehensive benefits and a supportive workplace culture.

Benefits

Medical Insurance Coverage

Vision and Dental Insurance

401(k) plan

Go Hilton travel discount program

Complimentary Duty Meals

Career growth and development

Debt-free education access

Employee Assistance Program

Qualifications

• Minimum 2 years experience in a restaurant or hotel kitchen.
• Ability to work in a fast-paced environment with open availability.

Responsibilities

• Prepare and monitor quality control for hot food items.
• Maintain cleanliness and comply with food sanitation standards.
• Prepare guest orders in a friendly and efficient manner.

Skills

Hot line cooking

Food sanitation standards

Quality control

Recipe adherence

Education

High School Diploma

Culinary Certification

Job description

Job Description

Job Number:

Line Cook - Hilton Los Angeles Airport

Job Number:

HOT0BKLX

Work Locations

Hilton Los Angeles Airport, 5711 W Century Blvd, Los Angeles, CA 90045

Hilton Los Angeles Airport is located off I-405 with SoFi Stadium, the Intuit Dome, and The Forum located three miles away. Manhattan Beach and Santa Monica Pier are within 13 miles. We are looking for our next Line Cook to join our team at Hilton Los Angeles Airport!

The ideal candidate has a minimum of 2 years experience working the hot line in a restaurant or hotel restaurant setting, the ability to work in a fast-paced environment, and have open availability. Weekend and holiday availability is a must! The shifts are typically evening shifts, but must be open to work shifts as needed. Hotel experience is a plus!

As a Line Cook, you would be responsible for preparing, maintaining, and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

1. Prepare, maintain, and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks, and seasonings.
2. Prepare food items according to designated recipes and quality standards.
3. Prepare guest orders in a friendly, timely, and efficient manner.
4. Maintain cleanliness and comply with food sanitation standards at all times.
5. Visually inspect all food sent from the kitchen and ensure plates are clean and appetizing.
6. Practice correct food handling and food storage procedures according to federal, state, local, and company regulations.

The hourly rate is $26.41 and is based on applicable and specialized experience and location.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Customer Focus

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

The Benefits – Hilton is proud to have an award-winning workplace culture ranking #1 Best Company To Work For in the U.S.

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

• Medical Insurance Coverage – for you and your family
• Vision, Dental, Life and Disability Insurance
• Mental Health Resources
• Sick Pay/Vacation Pay
• Go Hilton travel discount program
• 401(k) plan
• Access to your pay when you need it through DailyPay
• Complimentary Duty Meals served in our Team Member Restaurant
• Employee Assistance Program
• Debt-free education: Access to a wide variety of educational credentials (e.g., college degrees, high school completion, English-language learning, digital literacy, professional certificates, and more)
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

Hilton LAX is an Equal Opportunity Employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity. The Employer will consider qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance Initiative for Hiring.