Line Cook — High-Volume Venue Kitchen
Live Nation Entertainment
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Benefits offered by this job
Job summary
Live Nation Entertainment is seeking a Kitchen Associate at the House of Blues venue to support high-volume food preparation in a fast-paced setting. You will follow standardized recipes, ensure proper portions, and coordinate with kitchen staff to maintain quality and efficiency.
Responsibilities include opening/closing duties, maintaining sanitation, and contributing to a safe, clean, and organized workspace.
Qualifications
- Valid Health Department Food Handler Certification.
- Knowledge of high-volume kitchen operations.
- Ability to inspect food spoilage and proper rotation.
- Kitchen sanitation and prep work.
- Expediting knowledge and ability to follow recipes.
- Capacity to maintain pace in a high-volume kitchen.
- COVID-19 vaccination required or valid exemptions.
Responsibilities
- Organize and prioritize preparation of food items.
- Prepare food according to standardized recipes.
- Ensure proper size and weight of food portions.
- Coordinate food preparation with other kitchen staff.
- Maintain clean and safe kitchen/work area throughout shift.
- Follow standard recipes for presentation and plating.
- Clean and maintain kitchen equipment and walk-in cooler.
- Ensure venue safety and sanitation standards.
- Open and close duties and station setup.
- Rotate food items and move heavy bins safely.
- Support other kitchen areas as needed.
Skills
Education
Tools
Job description
Live Nation Entertainment is seeking a Kitchen Associate at the House of Blues venue to support high-volume food preparation in a fast-paced setting. You will follow standardized recipes, ensure proper portions, and coordinate with kitchen staff to maintain quality and efficiency.
Responsibilities include opening/closing duties, maintaining sanitation, and contributing to a safe, clean, and organized workspace.
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