Line Cook - High-Volume Seafood Kitchen, Flexible Schedule

Sea Level Oyster Bar | Newburyport; Newburyport (MA); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health benefits

Dining discounts

Flexible scheduling

Growth opportunities

Job summary

Sea Level Oyster Bar & Kitchen in Newburyport MA is hiring for line cooks. Located in Market Square with water views, a sit-down raw bar, 26-seat bar, two dining rooms, front patio and back deck, the restaurant offers fresh shellfish and a vibrant vibe.

We seek cooks for Grill, Saute, Fry and Cold stations; high-volume experience is preferred but training is available. Benefits include health coverage, flexible scheduling, dining discounts, and growth opportunities.

Qualifications

• Must be 18 years old to apply.
• High-volume kitchen experience preferred, but training available.
• Seeking cooks for Grill, Saute, Fry and Cold stations.

Skills

Grill station

Saute station

Fry station

Cold station

High-volume experience

Tools

Kitchen stations

Job description

Sea Level Oyster Bar & Kitchen in Newburyport MA is hiring for line cooks. Located in Market Square with water views, a sit-down raw bar, 26-seat bar, two dining rooms, front patio and back deck, the restaurant offers fresh shellfish and a vibrant vibe.

We seek cooks for Grill, Saute, Fry and Cold stations; high-volume experience is preferred but training is available. Benefits include health coverage, flexible scheduling, dining discounts, and growth opportunities.