Line Cook - High-Volume Craft Kitchen Pro

Duke’S on 7; Minnetonka (MN); On-site; USD 22,000 - 30,000; Full time

Job summary

Craft & Crew Hospitality is hiring Line Cooks for Duke's on 7 in Minnetonka to join a high-energy kitchen. The role emphasizes preparing items per recipes, maintaining quality, and supporting a fast-paced service flow.

Ideal candidates have 6 months to 1 year in similar roles, a friendly work ethic, strong communication, and a commitment to guest satisfaction. Shifts include nights and weekends in a friendly team setting.

Qualifications

• At least 6 months to 1 year in a similar line cook role in high-volume service.
• Friendly personality, strong work ethic, and team collaboration.
• Willingness to train and uphold guest satisfaction standards.

Responsibilities

• Prepares food per recipe specs and restaurant standards.
• Fry, grill, and sauté items using kitchen equipment.
• Use knife skills to chop and slice various items.
• Assist in prep, cleaning, and dish areas when needed.
• Restock and open/close tasks; store deliveries properly.
• Commit to safety and service standards; bilingual a plus.

Skills

Teamwork

Communication

Hospitality

Customer service

Flexibility

Education

Experience in high-volume food service

Job description

Craft & Crew Hospitality is hiring Line Cooks for Duke's on 7 in Minnetonka to join a high-energy kitchen. The role emphasizes preparing items per recipes, maintaining quality, and supporting a fast-paced service flow.

Ideal candidates have 6 months to 1 year in similar roles, a friendly work ethic, strong communication, and a commitment to guest satisfaction. Shifts include nights and weekends in a friendly team setting.