Line Cook — High-End Mexican Kitchen & Growth

Steel District Restaurants; Sioux Falls (SD); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Competitive hourly pay based on experience

Opportunities for growth and cross-training

Staff meals and employee dining discounts

Supportive team culture

Job summary

A contemporary Mexican restaurant in Sioux Falls is seeking a talented Cook with over 2 years of experience in fine dining. You'll execute menu items with precision, maintain cleanliness, and collaborate with a skilled culinary team in a fast-paced environment. This role offers competitive pay, opportunities for growth, and a supportive team culture passionate about hospitality and food excellence.

Qualifications

• 2+ years of cooking experience in a high-end or fine dining restaurant required.
• Strong knife skills and knowledge of culinary techniques.
• Ability to multitask and stay organized in a fast-paced environment.

Responsibilities

• Prepare and execute menu items with attention to detail and presentation.
• Maintain proper station setup, cleanliness, and organization.
• Follow recipes and plating guidelines accurately and efficiently.

Skills

Knife skills

Culinary techniques

Multitasking

Organization

Attention to detail

Communication

Education

Culinary degree or formal training

Job description

A contemporary Mexican restaurant in Sioux Falls is seeking a talented Cook with over 2 years of experience in fine dining. You'll execute menu items with precision, maintain cleanliness, and collaborate with a skilled culinary team in a fast-paced environment. This role offers competitive pay, opportunities for growth, and a supportive team culture passionate about hospitality and food excellence.