Line Cook - Health Benefits & Fast-Paced Kitchen

SSP Group; Colorado Springs (CO); On-site; USD 2,066,000 - 2,755,000; Full time

Benefits offered by this job

Medical plan options

Job summary

SSP America in the Colorado Springs Airport is seeking a Line Cook to receive food orders, prepare delicious dishes, and set up the kitchen so the team has the right tools during every shift. You will follow recipes, maintain station setup, stock and rotate perishables, handle cleaning and maintenance, and support open, ongoing, and closing checklists to uphold health standards.

You will work in a fast-paced environment serving Mountain Vista, Red Rocks, Pizza Hut and Bristol locations.

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Requisitioning and stocking of all required food, paper products, and condiments
• Handles, stores, and rotates all products properly
• Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
• Complete opening, on-going, and closing checklists as required
• Takes responsibility for quality of products served
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
• Other duties as assigned

Job description

SSP America in the Colorado Springs Airport is seeking a Line Cook to receive food orders, prepare delicious dishes, and set up the kitchen so the team has the right tools during every shift. You will follow recipes, maintain station setup, stock and rotate perishables, handle cleaning and maintenance, and support open, ongoing, and closing checklists to uphold health standards.

You will work in a fast-paced environment serving Mountain Vista, Red Rocks, Pizza Hut and Bristol locations.