Line Cook — Grill, Pizza & Cold Station (Rooftop Kitchen)

Hotel Equities

Little Rock (AR)

On-site

USD 19,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental & Vision Insurance
Paid Vacation, Sick Time & Holidays
401(k) Retirement Plan
Career Growth Opportunities & Lead
Leadership Development Programs
Reduced Hotel Rates
Employee Referral Program
Life Insurance
Flexible Spending Account (FSA)
Paid Parental Leave
Exclusive Third-Party Discounts

Job summary

Hotel Equities in Little Rock is seeking a dependable Line Cook to join Adele's Rooftop Bar + Kitchen. Positions include Grill Cook, Pizza Cook, and Cold Station/Apps, with a focus on guest service and quality food execution.

The role supports all F&B operations, adheres to safety standards, and collaborates across culinary and hotel teams. Flexibility for evenings, weekends, and holidays is required.

Qualifications

  • High school diploma or equivalent preferred for supervisory roles.
  • Previous food and beverage or hospitality experience preferred; requirements vary by position.
  • Knowledge of food safety and sanitation practices appropriate to the role.
  • Strong customer service and communication skills.
  • Ability to work effectively in a fast-paced environment.
  • Ability to work flexible hours, including evenings, weekends, and holidays, as needed.

Responsibilities

  • Provide friendly, professional service to guests and respond to requests promptly.
  • Prepare, serve, or support food and beverage products according to established recipes and standards.
  • Maintain clean, organized, and sanitary work and service areas.
  • Follow food safety, sanitation, and responsible service requirements.
  • Monitor supplies and communicate inventory or replenishment needs.
  • Assist with setup, breakdown, stocking, and cleaning of food and beverage areas.
  • Respond appropriately to guest concerns and seek management assistance when needed.
  • Work collaboratively with culinary, restaurant, banquet, and hotel teams.
  • Follow cash-handling, point-of-sale, and company procedures when applicable.
  • Support special events, banquets, and other operational needs as assigned.
  • Perform other duties as assigned.

Skills

Customer service
Communication skills
Food safety
Sanitation practices
Fast-paced environment

Education

High school diploma or equivalent

Tools

POS systems
Inventory/order systems
PMS
Microsoft Office

Job description

Hotel Equities in Little Rock is seeking a dependable Line Cook to join Adele's Rooftop Bar + Kitchen. Positions include Grill Cook, Pizza Cook, and Cold Station/Apps, with a focus on guest service and quality food execution.

The role supports all F&B operations, adheres to safety standards, and collaborates across culinary and hotel teams. Flexibility for evenings, weekends, and holidays is required.

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