Line Cook - Golf Club Kitchen Team (Part-Time)

Bobby Jones Links; Ocracoke (NC); On-site; USD 18,000 - 26,000; Part time

Job summary

Bobby Jones Links is hiring Line Cooks at Live Oaks Golf Club in Jackson, Mississippi. The position involves operating cooking equipment, preparing and cooking food per directives, and coordinating with servers to ensure timely, accurate orders.

The successful candidate will have strong multitasking, teamwork, and speed with quality. Food safety coursework is preferred, and the role requires adherence to safety standards in a fast-paced kitchen environment.

Qualifications

• Must be able to multitask and work well in a team.
• Capable of maintaining accuracy and speed in order fulfillment.
• Prior completion of food safety coursework preferred.

Responsibilities

• Operates cooking equipment such as griddles, grills, or deep fryers.
• Prepares and cooks food according to directives; verifies the quality and quantity of all orders.
• Plates prepared foods based on senior chef’s guidance; works with servers to ensure on-time fulfillment.
• Adheres to all food handling and safety regulations throughout the kitchen.

Skills

Multi-tasking

Team player

Accuracy and speed

Food safety coursework

Job description

Bobby Jones Links is hiring Line Cooks at Live Oaks Golf Club in Jackson, Mississippi. The position involves operating cooking equipment, preparing and cooking food per directives, and coordinating with servers to ensure timely, accurate orders.

The successful candidate will have strong multitasking, teamwork, and speed with quality. Food safety coursework is preferred, and the role requires adherence to safety standards in a fast-paced kitchen environment.