Line Cook - Fresh Seasonal Creations, Growth & Benefits

Global Partners LP; Manchester (NH); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health & Wellness benefits (Medical, D

401k with Company Match

Tuition Reimbursement after 6 months

Job summary

Global Partners LP in Manchester, NH is seeking a kitchen team member who takes pride in cooking from the heart and serving guests with warmth. You’ll work directly with our Chef and Sous Chef, using state-of-the-art equipment and tested recipes to create fresh seasonal menu offerings.

We partner with local farms and regional purveyors, hold ourselves to high standards of cleanliness, and give back weekly to our local communities.

Responsibilities

• Ability to prep while managing orders coming in throughout the day
• Interact with guests throughout the day, showcasing our passion for foodservice and hospitality
• Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
• Acts as liaison to front-of-house employees to ensure proper food service temperature
• Operates various kitchen appliances such as a blender, oven, flat top grill, or stand mixer
• Prepares any necessary sauces or accompaniments before meal service begins
• Keeps a clean tight station even under the busiest conditions
• Estimates expected food consumption and organizes preparation, fills out prep list daily
• Added responsibly as needed
• Minors may ONLY use OSHA approved knives.

Job description

Global Partners LP in Manchester, NH is seeking a kitchen team member who takes pride in cooking from the heart and serving guests with warmth. You’ll work directly with our Chef and Sous Chef, using state-of-the-art equipment and tested recipes to create fresh seasonal menu offerings.

We partner with local farms and regional purveyors, hold ourselves to high standards of cleanliness, and give back weekly to our local communities.