Line Cook – Fresh, From-Scratch Senior Dining (Mon-Fri 6a-2:30p)

Cogir Senior Living; Fountain Hills (AZ); Sur place; USD 28 000 - 30 000; Plein temps

Avantages offerts par ce poste

Competitive wages

Pay on demand

Health insurance

Dental insurance

Vision insurance

Life Insurance

Paid vacation/holidays/sick leave

401K with company match

Free meals at work

Employee Assistance Program

Referral program

Résumé du poste

Cogir Senior Living is seeking a full-time Cook to prepare fresh, nutritious meals for residents and guests. Work with the culinary director to create dishes from scratch, from traditional comfort foods to seasonal offerings using local ingredients.

The role supports a team-focused dining program, with standard hours Mon-Fri 6 AM–2:30 PM, paid time off, benefits, and opportunities for growth within a supportive senior living environment.

Qualifications

• High school diploma required; culinary school a plus.
• At least 1 year in a full-service kitchen; ability to cook from scratch.

Responsabilités

• Prepare and cook meals following menus, recipes, dietary, and sanitary guidelines.
• Set up and break down work areas; keep stations clean and sanitized.
• Collaborate with dining services for timely meal service; restock foods as needed.
• Adhere to health and safety regulations; participate in training.

Connaissances

Kitchen experience

Recipe following

Knife handling

Dietary restrictions awareness

Large-batch cooking

Senior living/healthcare hospitality

Formation

High School Diploma

Culinary School (plus)

Description du poste

Cogir Senior Living is seeking a full-time Cook to prepare fresh, nutritious meals for residents and guests. Work with the culinary director to create dishes from scratch, from traditional comfort foods to seasonal offerings using local ingredients.

The role supports a team-focused dining program, with standard hours Mon-Fri 6 AM–2:30 PM, paid time off, benefits, and opportunities for growth within a supportive senior living environment.