Line Cook — Flexible Shifts, Growth & 401(k)

J. Alexander's; Michigan; On-site; USD 18,000 - 28,000; Part time

Benefits offered by this job

Part-time or full-time hours

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

J. Alexander's Restaurant is seeking a Line Cook in Michigan to join our scratch kitchens with open-kitchen layout. This role supports high-standards in food presentation and execution, and requires coordinating with expo, assemblers, and management to ensure timely service.

The position offers part-time or full-time hours, competitive pay, and opportunities for upward growth, with emphasis on teamwork and sanitation protocols in a busy environment.

Qualifications

• 1 yr. kitchen/culinary experience preferred
• Must be 18+ to operate kitchen equipment
• Experience with knives, slicer, mixer, stoves and ovens required
• Flexible to work a variety of shifts

Responsibilities

• Operate professional kitchen in a fast-paced environment
• Prepare line items and maintain food temperatures and safety standards
• Coordinate with team to ensure timely order execution and clean stations

Skills

Line cook

Food safety

Teamwork

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

J. Alexander's Restaurant is seeking a Line Cook in Michigan to join our scratch kitchens with open-kitchen layout. This role supports high-standards in food presentation and execution, and requires coordinating with expo, assemblers, and management to ensure timely service.

The position offers part-time or full-time hours, competitive pay, and opportunities for upward growth, with emphasis on teamwork and sanitation protocols in a busy environment.