Line Cook - Flexible Schedule, Wine Country Trips, WSET

Haywire

Orlando (FL)

On-site

USD 26,174 - 30,307

Full time

14 days+
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Benefits offered by this job

Flexible schedules
Insurance after 60 days
5 days of PTO after 1 year
Wine country trips every quarter
WSET / Sommelier certification

Job summary

A renowned dining establishment in Orlando is seeking a Line Cook to join their culinary team. The ideal candidate will be responsible for preparing food items according to recipes, ensuring high quality and safety standards are met. Responsibilities include maintaining a clean kitchen, following health regulations, and working collaboratively with the team. Competitive pay ranges from $19 to $22 per hour based on experience. This role is perfect for individuals passionate about cooking and providing excellent service.

Qualifications

  • Must be able to read and understand tickets.
  • Stand for long periods of time.
  • Lift a minimum of 50 lbs.
  • Properly use a knife and other equipment required to execute necessary tasks.
  • Maintain a current Food Handler's Certification and practice proper sanitation procedures.

Responsibilities

  • Interact with guests and coworkers in a friendly and professional manner.
  • Prepare all food products according to the prescribed methods and recipes.
  • Follow and maintain outlined cook times.
  • Maintain the highest level of food quality possible.
  • Clean and maintain all equipment and utensils necessary for job performance.

Skills

Reading and understanding tickets
Ability to stand for long periods
Ability to lift 50 lbs
Proper knife handling
Current Food Handler's Certification

Job description

A renowned dining establishment in Orlando is seeking a Line Cook to join their culinary team. The ideal candidate will be responsible for preparing food items according to recipes, ensuring high quality and safety standards are met. Responsibilities include maintaining a clean kitchen, following health regulations, and working collaboratively with the team. Competitive pay ranges from $19 to $22 per hour based on experience. This role is perfect for individuals passionate about cooking and providing excellent service.
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