Line Cook — Fast-Paced, Creative Small-Plates Kitchen

Tavistock Restaurant Collection; Orlando (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Employee discount

Health insurance

Health savings account

Paid time off

Professional development assistance

Referral program

Retirement plan

Vision insurance

Job summary

A well-established restaurant group in Orlando is seeking a Line Cook to prepare food and ensure guest satisfaction. The ideal candidate will have 1-2 years of experience in a high-volume restaurant, strong communication skills, and the ability to work effectively in a team. Duties include food prep, maintaining cleanliness, and adhering to safety protocols. Competitive benefits are offered including health insurance and paid time off.

Qualifications

• 1-2 years of prior experience in a high volume restaurant preferred.
• Able to communicate (speak, read, and write) in English.
• Able to read and follow recipes and food production procedures.

Responsibilities

• Prepare food items using recipe instructions and cooking standards.
• Maintain a clean and organized work station.
• Ensure guest satisfaction by cooking food correctly and timely.

Skills

Adaptability & Flexibility

Attention to Detail

Communication

Confidence

Initiative

Problem Solving

Teamwork

Thoroughness

Education

High School

Job description

A well-established restaurant group in Orlando is seeking a Line Cook to prepare food and ensure guest satisfaction. The ideal candidate will have 1-2 years of experience in a high-volume restaurant, strong communication skills, and the ability to work effectively in a team. Duties include food prep, maintaining cleanliness, and adhering to safety protocols. Competitive benefits are offered including health insurance and paid time off.