Line Cook: Flexible Schedule, Growth & Daily Pay

Connors Steak & Seafood; Naples (FL); On-site; USD 28,000 - 46,000; Full time

Benefits offered by this job

Daily Pay (optional)

Flexible Schedules

Health, Dental, Vision Insurance for你u

Life Insurance

Employee Assistance Program

Discounts

Friendly Competitions

Career Growth Opportunities

Paid Vacation Time

Excellent training and leadership dev

Job summary

Connors Steak & Seafood in Naples, FL is hiring for full- and part-time kitchen positions. Cooks work on all stations of the cook line and in food preparation, following FDA guidelines to prepare dishes with quality and consistency.

We value reliability, teamwork, and a commitment to guest satisfaction, offering growth opportunities and a supportive, fast-paced environment where every shift aims to deliver superior dining experiences.

Qualifications

• Reading English and speaking conversational English.
• Accurately and efficiently preparing menu items with a high degree of expertise.
• Opening and closing the kitchen.
• Preparing all food according to FDA guidelines.

Responsibilities

• Ability and willingness to assist in all areas of the kitchen when needed.
• Maintaining attendance in accordance with the team member manual.
• Being prepared, in uniform, and punctual for shifts.
• Other duties, tasks and/or projects as assigned.

Skills

Reading English

Menu item preparation

Kitchen opening/closing

FDA guidelines adherence

Punctuality

Job description

Connors Steak & Seafood in Naples, FL is hiring for full- and part-time kitchen positions. Cooks work on all stations of the cook line and in food preparation, following FDA guidelines to prepare dishes with quality and consistency.

We value reliability, teamwork, and a commitment to guest satisfaction, offering growth opportunities and a supportive, fast-paced environment where every shift aims to deliver superior dining experiences.