Line Cook - Fine Dining Prep & Multi-Station Expert

Cornbread Ventures; Austin (TX); On-site; USD 15,000 - 22,000; Full time

Job summary

Cornbread Ventures is hiring a Line Cook to join the kitchen team in Austin. The role involves performing multiple kitchen positions and ensuring quality food production across stations, with emphasis on prep work and timely execution.

The candidate will handle all food storage and cleaning activities in line with sanitary standards and regulations, ensuring compliance with federal, state, and local procedures. Strong communication and multitasking are essential for success.

Qualifications

• High School diploma or GED required.
• Minimum 1 year of fine dining or casual dining experience.
• Ability to stand for long periods and lift up to 25 lbs.
• Strong written and verbal communication skills.
• Good organizational and time-management skills.
• Ability to handle multiple priorities.

Responsibilities

• Perform various kitchen positions and execute quality food.
• Work on station prep tasks and ensure timely production.
• Handle all foods, storage and cleaning activities per sanitary procedures.
• Comply with federal, state and local regulatory procedures for food storage, cleaning and preparation.

Skills

Multitasking

Communication skills

Organizational skills

Problem solving

Education

High School diploma or GED

Job description

Cornbread Ventures is hiring a Line Cook to join the kitchen team in Austin. The role involves performing multiple kitchen positions and ensuring quality food production across stations, with emphasis on prep work and timely execution.

The candidate will handle all food storage and cleaning activities in line with sanitary standards and regulations, ensuring compliance with federal, state, and local procedures. Strong communication and multitasking are essential for success.