Line Cook - Fast-Paced Senior Living Kitchen

Leisure Care LLC; Hillsboro (OR); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Early Wage Access

401(k) Retirement Plan

10 days vacation

Sick time

6 Paid Holidays + 2 Floating Holidays

Bereavement & Jury Duty Leave

Flexible Spending Accounts (Health & D

Meal Discounts

Tuition Assistance

Short-Term Disability

Term Life Insurance

AD&D Insurance

Critical Illness Coverage

Hospital Indemnity Coverage

Job summary

Leisure Care LLC in Oregon is seeking a Cook to join our culinary team in a fast-paced kitchen, preparing high-quality meals and helping deliver satisfying dining experiences for residents.

You will follow recipes, assist with prep and plating, maintain food safety, and work with teammates to ensure smooth service while respecting dietary preferences. This full-time role comes with benefits such as 401(k), paid time off, meal discounts, and more.

Qualifications

• 3+ years of experience as a cook, line cook, or kitchen team member
• Experience in restaurants, hospitality, healthcare, or senior living preferred
• Food Handler Permit or ServSafe Certification (or ability to obtain)
• Ability to work in a fast-paced kitchen environment
• Strong teamwork and communication skills

Responsibilities

• Prepare and cook menu items according to recipes and kitchen standards
• Assist with food prep, cooking, plating, and kitchen organization
• Maintain proper food safety and sanitation practices
• Work collaboratively with the kitchen team to ensure efficient meal service
• Follow dietary guidelines and resident food preferences when preparing meals

Skills

3+ years experience as cook

Teamwork and communication

Ability to work in fast-paced kitchen

Job description

Leisure Care LLC in Oregon is seeking a Cook to join our culinary team in a fast-paced kitchen, preparing high-quality meals and helping deliver satisfying dining experiences for residents.

You will follow recipes, assist with prep and plating, maintain food safety, and work with teammates to ensure smooth service while respecting dietary preferences. This full-time role comes with benefits such as 401(k), paid time off, meal discounts, and more.